Tag Archive | Savoy Cabbage

Winter Hardy Savoy Cabbage


“Dear Horticulture Talk, I’m looking for a variety of savoy cabbage that I can grow and keep in my garden through winter.  Will Savoy Express be okay? Thanks, John.”

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Hi John,

Thank you for contacting us in regards to Savoy Cabbage that is winter hardy.  Savoy Express Hybrid is not a real good keeper in terms of freezing.  While it will survive fall frosts, it is a variety that you want to have in before the cold of winter sets in.

However, there are some open pollination (heirloom) varieties that you may be interested in.  These have a better tolerance of the cold than the Savoy Expess Hybrid:

–Chieftain Savoy (also known as Chieftain Drumhead Savoy or Savoy Chief): 80-105 days, AAS winner in 1938.  This variety is a round, flattened, solid drumhead, about 6-8 pounds, with dark blue-green finely curled leaves.  It has good wrapper leaves and is white inside.  It can withstand the frost of fall and is winterhardy to zone 5.

–Des Vertus:  75-95 days.  This is a French savoy type with 3 pound heads.  The leaves are crinkled and a deep blue-green with a mild, sweet flavor.  It is very adaptable in that it can withstand the heat of summer and overwinter in mild areas (Zone 5 and warmer).

–Holland White (also known as Holland Late Winter):  This variety has solid white heads that are traditionally used for sauerkraut, coleslaw, and salads.  They produce 4-7 pound heads and store well.  If planted in May or June, the heads will be ready in October thru December and can overwinter in the garden.

–January King:  100-160 days.  It is an frost resistant, English ‘semi-savoy’ variety.  It is sown in May-July and then harvested in November-January.  The heads are flat and solid with a light green color.  There are also purple markings on the wrapper leaves.  The heads are 3-5 pounds, resistant to splitting, and are of very fine quality.

–Winter King: 80 days.  Original, dark-green finely crumpled leaves, uniform heads on short stems, can overwinter in mild areas.  Excellent quality.

–Winterfurst: This is an extremely late savoy that has 5-7 pound healds.  The plants are sown early but harvested in late fall or winter.  It is very hardy and stores well.  They can even be harvested in early spring.

I hope this information helps you out.  If you have any other questions, please feel free to ask.

 

 

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